This venue is just a little bit amazing!!! I loved the rustic yet charming feel of this place Its truly a little jewel inside of Lindon Utah.
Next I had to create a cheese cake table. The bride wanted cheese instead of cake! I love doing a whole cake or pie table instead of one single cake its rustic and not to mention extra tasty with all the choices you have! My doors keep get more and more rustic as the years go by LOL but come on there is no way you can recreate those vintage knobs and colors. I used my tree stumps and little jars of succulents to soften the edges and reused the flowers that were on the chairs in the chapel tucked around the edges.
Between the two of use we had 13 lanturns and boy did we use them. I loved that by placing them on the floor it added so much color and light to higligt all the lager pieces.
The sweetheart table was so pretty I wish you could see it in person! we took the swag off the mantel in the chapel and add photos of the bride and groom when they were babies and now, adorable. we used more jars of succulents and her bouquet to add the color.
I love it when the florist will leave some of there extra flowers that we can use in places that need extra love. and my favorite look is a just picked from my garden look. where I just grab a few extras and pop them in a vase kind of a messy casual look. Thanks Audrey!!
One of my favorite things to do is food table centerpieces. The food was so delicious I mean melt in your mouth I’m not suppose to sneak this but I can’t help it delicious! B you are supper woman in the kitchen!
Always Always Always have a killer entry way. It sets the tone it gets the guest excited it welcomes everybody in. I love all my vintage and a few new (Ikea) finds that were just perfect to hold the flowers and back yard finds wrapped in paper at the entry doors.
Thank sweet Emily for letting me help make your wedding dreams come true in just three weeks:)
ok freebie time. I’m letting you print my “cards” letters you can thank Emily later for let me share this with you.